◖Guidelines◗◖This lecture◗ ◖All lectures◗

 |
PROJECT FITNess - funded by the European Union's ERASMUS programme (contract 2017-1-FR01-KA202-037441)
Food packaging open courseware for higher education and staff of companies
Partners: Croatia (UZAG-PBF), France (ACTIA, LNE, AGROPARISTECH/INRA, AGROSUP DIJON), Germany (TUM),
Portugal (UCP), Spain (CSIC)
- Report issues |
The external document has been automatically converted on 2020-12-25.
EC | JRC Criteria | validation | procedures | analytical | methods 2009 | part1/2
| 📄74 pages | 📙PDF version | Large document split into 2 parts | Part 1 is displayed.
🔝 | 🔚
📄page 1 of 74

🔝 | 🔚
📄page 2 of 74

🔝 | 🔚
📄page 3 of 74

🔝 | 🔚
📄page 4 of 74

🔝 | 🔚
📄page 5 of 74

🔝 | 🔚
📄page 6 of 74

🔝 | 🔚
📄page 7 of 74

🔝 | 🔚
📄page 8 of 74

🔝 | 🔚
📄page 9 of 74

🔝 | 🔚
📄page 10 of 74

🔝 | 🔚
📄page 11 of 74

🔝 | 🔚
📄page 12 of 74

🔝 | 🔚
📄page 13 of 74

🔝 | 🔚
📄page 14 of 74

🔝 | 🔚
📄page 15 of 74

🔝 | 🔚
📄page 16 of 74

🔝 | 🔚
📄page 17 of 74

🔝 | 🔚
📄page 18 of 74

🔝 | 🔚
📄page 19 of 74

🔝 | 🔚
📄page 20 of 74

🔝 | 🔚
📄page 21 of 74

🔝 | 🔚
📄page 22 of 74

🔝 | 🔚
📄page 23 of 74

🔝 | 🔚
📄page 24 of 74

🔝 | 🔚
📄page 25 of 74

🔝 | 🔚
📄page 26 of 74

🔝 | 🔚
📄page 27 of 74

🔝 | 🔚
📄page 28 of 74

🔝 | 🔚
📄page 29 of 74

🔝 | 🔚
📄page 30 of 74

🔝 | 🔚
📄page 31 of 74

🔝 | 🔚
📄page 32 of 74

🔝 | 🔚
📄page 33 of 74

🔝 | 🔚
📄page 34 of 74

🔝 | 🔚
📄page 35 of 74

🔝 | 🔚
📄page 36 of 74

🔝 | 🔚
📄page 37 of 74

🔝 | 🔚
📄page 38 of 74

🔝 | 🔚
📄page 39 of 74

🔝 | 🔚
📄page 40 of 74

🔝 | 🔚
📄page 41 of 74

🔝 | 🔚
📄page 42 of 74

🔝 | 🔚
📄page 43 of 74

🔝 | 🔚
📄page 44 of 74

🔝 | 🔚
📄page 45 of 74

🔝 | 🔚
📄page 46 of 74

🔝 | 🔚
📄page 47 of 74

🔝 | 🔚
📄page 48 of 74

🔝 | 🔚
📄page 49 of 74

🔝 | 🔚
📄page 50 of 74

🔝 | 🔚
📄page 51 of 74

🔝 | 🔚
📄page 52 of 74

🔝 | 🔚
📄page 53 of 74

🔝 | 🔚
📄page 54 of 74

🔝 | 🔚
📄page 55 of 74

🔝 | 🔚
📄page 56 of 74

🔝 | 🔚
📄page 57 of 74

🔝 | 🔚
📄page 58 of 74

🔝 | 🔚
📄page 59 of 74

🔝 | 🔚
📄page 60 of 74

25-Dec-2020 23:45:45: generate_guidelines (v. 0.15) < olivi@LX-Olivier2020:/home/olivi/Bulk/fitness2020/downloadWP3/outputs/www/guidelines/safety/EC-JRC_Criteria-validation-procedures-analytical-methods_2009.pdf >/home/olivi/Bulk/fitness2020/downloadWP3/outputs/www/guidelines/safety/guidelines/doc2_part1.md