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PROJECT FITNess - funded by the European Union's ERASMUS programme (contract 2017-1-FR01-KA202-037441) Food packaging open courseware for higher education and staff of companies Partners: Croatia (UZAG-PBF), France (ACTIA, LNE, AGROPARISTECH/INRA, AGROSUP DIJON), Germany (TUM), Portugal (UCP), Spain (CSIC) - Report issues |
The external document has been automatically converted on 2020-12-25.
| 📄39 pages | 📙PDF version |
Fitness | UZAG | PBF Shelf | life | guidelines | packaged | food📄page 1 of 39📄page 6 of 39📄page 11 of 39📄page 16 of 39📄page 21 of 39📄page 26 of 39📄page 31 of 39📄page 36 of 39📄page 39 of 39
25-Dec-2020 23:45:46: generate_guidelines (v. 0.15) < olivi@LX-Olivier2020:/home/olivi/Bulk/fitness2020/downloadWP3/outputs/www/guidelines/shelflife/Fitness-UZAG-PBF_Shelf-life-guidelines-packaged-food.pdf >/home/olivi/Bulk/fitness2020/downloadWP3/outputs/www/guidelines/shelflife/guidelines/doc3.md